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Menus
Main Menu
Snacks
9
(Cucumbers, Pickled Veggies, Cilantro,+ Aioli) Your choice of • Pork Belly +$1 • Crispy Chicken • Roasted Pork • Fried Tofu
10
Pork or Vegetable (Carrot, Mushroom, Glass Noodles, Onions)
9
Pork or Vegetable A crunchy snack packed with savoriness.
8
Popping Soybeans Sauteed with Garlic + Rosemary + Salt
11
Umami with Sweet & Spice
Fresh Spring Roll
Soft and Savory, just like the feeling of Spring. Pork, Vegetable, Shrimp, or Tofu
11
Garden Salad with Soy Dressing
7
Thyme, Salt, and Pepper
12
Double Fried Wings Gochujang with Sesame Seed. Sweet and Very Light Spice.
12
Specials
14
Crispy Fried Shrimp Toasted in Kewpie Aioli, Sriracha & Sweet Chili
15
Steamed Mussels with red curry and lime
15
Salt & Pepper Fried Calamari
20
Stir Fried Ramen Noodles w/ Sautéed Vegetables
11
Fresh Pork Honey & Lemongrass Meatballs
15
Lump crab cakes with spicy slaw and yuzu aioli
14
Stir Fried Noodles w/ Eggplant, Pepper,Cabbage, Peanut, Mushroom
9
Caulifower Fried with Curry
Salads
Noodle Salad
Vermicelli, Mint, Lettuce, Cucumbers, Carrots (Served with Vietnamese Fish Sauce)
17
Grilled Chicken+ House Salad Mix Ginger Vinaigrette Aioli
17
Fried Egg roll + House Salad Mix+ Ginger Vinaigrette Aioli
Pho
SERVED WITH HOT BROTH: Pho Noodles, Scallion, Cilantro+ Onions W/ Garnish of Thai Basil, Bean Sprouts+ Lime
19
Rare Beef, Tripe, Brisket, Meatballs, Tendon
15
Rare Beef
15
Vietnamese Meatballs
16
Thin Fatty Brisket
18
Steamed Shrimp, Calamari, Kamanoko, Surimi
14.50
Sliced Chicken
14.50
Cabbage, Carrots, Broccoli
MI
SERVED WITH HOT CHICKEN BROTH EGG Noodles, Bok Choy, Pork Rinds, Scallion, Sesame Oil
15.50
Fried Wontons
14.50
Steamed Pork Wo1ntons
14.50
Sliced Chicken
Add Ons
1
1
1
5
2
2
2
2
3
3
5
3
3
4
2
Fried Rice
15
Peppers, Onions, Carrots, Peas, Cucumbers, Tomatoes, Corn, Egg
15
Peppers, Onions, Carrots, Peas, Cucumbers, Tomatoes, Corn, Egg
15
Peppers, Onions, Carrots, Peas, Broccoli Cucumbers, Tomatoes, Corn, Egg
17
Peppers, Onions, Carrots, Peas, Cucumbers, Tomatoes, Corn, Egg
White Rice
Rice Platter
Grilled Chicken, Fried Tofu, Grilled Pork or Grilled Shrimp +2 W. Rice, F. Egg, Lettuce, Cucumber, Tomatoes, Carrot (Served with Vietnamese Fish Sauce)
17
Chicken Cutlet with Seamed White Rice with Steamed Broccoli Coleslaw & Tonkatsu Sauce
24
Kids
9
Pho Broth + Rice Noodz
9
Mi Broth + Noodles
8
Sage, Thyme, Salt+ Pepper
9
White Meat, Ginger, Soy
9
White Rice+ Grilled Chicken
9
White Rice+ Fried Egg
